Guadalupe Island is once again in full bloom with another season of record shark numbers and as always the "unexpected."
Newly minted Shark Diver James Woodhead joined us last week at Guadalupe not sure what to expect - but ready for anything.
It was that mindset that helped James when the "unexpected" happened, it's also the reason why Shark Diver builds and maintains the best shark cages in the business.
Here's James after action report:
Turning 40 this year finally lit a fire under me to fulfil a childhood ambition - diving with Great Whites. Luckily, my web research led me to Shark Diver's website, and I'm so glad it did.
After a long sea journey to Guadalupe we finally got to suit up and get going. Being non-certified, Dive Master Martin showed me the ropes of breathing with the regulator and clearing my mask underwater, and thankfully I didn't have any problems.
On the first day, amongst some 'regular' Guadalupe sharks returning to say hello to the cages, a notable encounter was with a very shy young male White Shark who was very wary of the cages. Martin said we should keep a special eye out for him over the next few days. Again on day two, our young shark turned up and kept his distance. We also saw Jaques, a Guadalupe regular who is now over 16-foot, and a female regular too.
Both sharks got very close to the cages.
On our last day, the regulars turned up again. Our mystery male also arrived, and this time headed straight for my cage. I took a lovely photo of him very close to the cage, which I have attached, and thought "He's not stopping". The next second he'd rammed our cage with his snout - just out of curiosity - and shot off at very high speed.
It might have been the shock of his life, but it was a huge thrill for myself and my cagemates.
I would like to thank Patric for his excellent customer service, and our crew; Captains Spencer and Kyle, Galley Crew Mark and Alyssa, Dive Master Martin, and crewmen Mark, Nick and Kyle, who were always friendly, informative, funny and professional, (and in the case of Mark and Alyssa, damned good cooks!).
I'd also like to thank my shipmates, who to a man (and woman) were excellent company.
They all helped to make the dreams of a 5-year old English kid an unforgettable experience for a 40-year old English guy!
Cheers,
James Woodhead UK
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